901 Main Street,
#4650, Dallas, Texas 75202

Monday-Friday 8:00am – 5pm
Saturday-Sunday CLOSED

214-742-1300

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Our client in Tulsa, OK has an immediate opening for a Director of Deli and Bakery Operations on a direct hire basis.

Company Profile:

Our client is an esteemed Oklahoma Grocery Retailer deeply committed to serving its customers and the community. They foster a collaborative team environment and offer an outstanding workplace experience.

Director of Deli and Bakery Operations:

As the Director of Deli and Bakery Operations, you will assume a pivotal role in overseeing the operations of the Deli and Bakery departments. Working closely with the company leadership, you will play a vital part in achieving company objectives and upholding the highest standards of quality and service.
Skillfully negotiate with suppliers to secure favorable prices, terms, quality, and reliable delivery.
Strategically purchase and craft marketing plans, including local, new item, and seasonal promotions.
Engage in continuous research to identify new and alternative product sources.
Successfully achieve margin and sales goals by maintaining a competitive pricing profile.
Regularly evaluate competitors for product selection and pricing adjustments.
Ensure consistent replenishment, rotation, and daily freshness within the departments.
Actively participate in marketing meetings to collaboratively plan promotions and merchandising strategies.
Plan, coordinate, and communicate items for upcoming promotions and seasonal displays.
Provide comprehensive product information for promotions and effectively address customer inquiries.
Carefully review staffing requirements for each location.
Thoroughly assess and hire qualified applicants in accordance with company guidelines.
Ensure the effectiveness of on-the-job training programs.
Strategically plan, schedule, and conduct performance evaluations.
Provide recommendations for pay increases within the department’s allocated budget.
Enforce disciplinary actions in strict adherence to company guidelines.
Actively participate in the establishment of sales and margin budgets for the departments.
Diligently review sales and labor metrics, making necessary adjustments.
Scrutinize departmental financial reports, including sales, labor, margin, and inventory turnover.
Execute additional tasks as assigned by the CEO and/or COO.

Source: Frontline Source Group Jobs

Director of Deli and Bakery Operations

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